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EAT — Food Rescue · Food Security
עברית

Our impact

Results that can be counted.

These are the verified results of the EAT program. Each figure is reported for a specific school year.

Reporting year

Schools
Food rescue activities
Kilograms of food rescued
Meal equivalents
Student participations
Staff participations

About these numbers

  • * Historical results for the 2025–2026 school year.
  • * Participations count each time a student or staff member took part, not unique individuals.
  • * Meal equivalents are calculated using the program's reporting methodology.
Participant carrying a crate of oranges beside other fresh produce

01

Food Rescue

Reducing food waste by rescuing fresh agricultural produce.

Students holding packed bags of produce at their school

02

Food Security

Helping make nutritious produce available to people and communities.

Student examining kohlrabi during a hands-on sorting activity

03

Education

Engaging students in meaningful, hands-on learning and social responsibility.

From our schools

Letters of appreciation

ORT Naval Officers Youth Village, Ashdod

ORT Shimon Peres, Yokneam Illit

ORT Karmei Gat

Darca Ruth, Gedera

ORT Education Center, Beit She’an

Kochvei HaMidbar Youth Village

Branco Weiss Ma’ale HaTamar, Tiberias

Amal Max Fine